We stopped in on our first night in Gatlinburg. We were seated right away, and Kenzie was quick to take our order. My daughter and I both had the Cuban. She had a side of Gouda mac and cheese, and I had the potato salad. The mac and cheese was delicious; the potato salad was good, but I'm more of a mustard potato salad fan. My son had the Hillbilly with a side of mashed potatoes. The food was wonderful, though my kids said they would have preferred their sandwiches on a bun instead of the flatbread, which I thought was actually a nice touch; it was nice to have something a little different. Kenzie was a terrific waitress; she seemed to be waiting on nearly all of the tables in the room on the night we were there, but she did find time to check on us frequently and kept our tea/water glasses full. The inside of the restaurant was very nice and had a great atmosphere. A live band was getting ready to play, but we left before they got started. I would certainly come here again.
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