After a cold rainy night we wake up to the smell of breakfast and walk over to the cafe. We were greeted by the most wonderful and friendly service staff. The biscuits and sausage gravy are fantastic!HOMEMADE!!!!
All scratch made food is almost unheard of in the parks. The special today was Wagu and Portobello meatlaof wrapped in bacon woth horeradish mashed pots creamy corn casserole fried onions and a sweet onion bbq....WOW.
Blown away. We were not dissappointed. ...btw...we finishedvit off with a huckleberry cobbler with vanilla ice cream....yeah that good:)