If you like your wings hot and fully cooked then stop by and order a bucket full, yes I said bucket. They have a list full of the sauces as everybody has these days, but their chicken is cooked when you order not waiting under a heat lamp to add sauce to. I have eaten wings in all of my travels from west coast to east coast and these are some of the best.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.