We made reservations for a Saturday night to take my mom to Black Angus for her birthday. I'm glad we made reservations because the restaurant was busy and there were people waiting to be seated. The lounge area also looked full. We were immediately seated in one of their cozy booths in the back. The waitress arrived promptly to take our drink order. The service was great throughout our dinner. As many others are writing, we too had the Campfire dinner which is a terrific buy for all of the food you get. In fact it is so much food that we couldn't eat all of our dinner and had to take it home. The appetizers and salad were good, but our filet mignon was over cooked. We ordered it medium and it came with no pink, so I'd call that medium well. My husbands New York came medium which is how he ordered it. So he was a happy camper. My mom recieved a large warm chocolate chip cookie with a scoop of vanilla on top with a candle. The waitresses sang a birthday song to mom which made her smile. Hubby and I shared a mud pie which was yummy. All in all we were very happy with mom's choice of having dinner at Black Angus. We'll be back!