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“Delicious!”

Local 11 Ten Food & Wine
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Ranked #49 of 889 Restaurants in Savannah
Certificate of Excellence
Price range: $24 - $45
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Restaurant details
Good for: Romantic, Special occasions, Local cuisine, Bar scene, Business meetings
Dining options: Late Night, Dinner, Reservations
Dining style: Casual Elegant
Cross street: Duffy Street
Description: Situated a block south of Savannah's Forsyth Park, Local 11ten creates a nightly dining experience complete with intelligent cuisine, a welcoming personality and modern design. The restored 1950's era downtown bank houses the casual, elegant restaurant devoted to popular southern flavors using local, seasonal ingredients. With a contemporary atmosphere, foodies, tourists and locals alike gather to enjoy Executive Chef Brandy Williamson's unique spin on familiar southern flavors. Williamson leads the talented kitchen utilizing the area's natural resources and regional ingredients with many of the dishes incorporating day boat seafood caught from Georgia's coast and vegetables and herbs from Savannah's local farmers. A DiRoNA rated restaurant, Local 11ten offers guests a contemporary restaurant with elegant simplicity. Additionally, PERCH, Savannah's ultimate rooftop destination is nestled in the trees over the restaurant, adding an additional must-have experience while in Savannah.
Reviewed September 13, 2013

Everything is fresh and local here. The staff was super friendly, the menu varied from mahi mahi to elk. Loved the variety of sauces to complement the meal. Will definitely return next time in Savannah..

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1  Thank mmdy
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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432 - 436 of 734 reviews

Reviewed September 8, 2013

We crossed Forsyth Park to get to this fantastic restaurant in the Victorian District. The decor is cool and modern. The staff were hip and very well informed. Our server was pursuing her Master's degree! We started with unique cocktails and snacks. We put ourselves in our server's hands, following her suggestions. Everything we ate was beautifully prepared and delicious. My duck dish was sublime. My wife's fish portion was deemed too small by the owner and an additional piece was immediately prepared. Amazing attention to detail and customer service. A very enjoyable evening overall. Do not miss the opportunity to enjoy this restaurant.

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2  Thank Namellor
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 6, 2013 via mobile

Wonderful Resturant a little off the beaten path. The mussels delis, my fish w butternut squash fantastic, my husbands spazetel undated and fresh. All around good meal . The peach cobbler was average. Only downside? The hostess in faded jeans that were so tight that when she bent down you could see all of her tramp stamp. Need to dress up a little more in such a nice place !

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Thank Cathleenwv
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 28, 2013

This place prides itself on upscale, organic dining. It's a shame that the final product doesn't impress. The interior is nice enough, but very loud. It might have just been that night, but for the money and look of the restaurant you would expect a little more formality and courtesy when trying to enjoy dinner. The swordfish was ok, but nothing to brag about. The turnip soup, again, was okay. My lady's meal was also bland. I think when some people say "organic" it's not just the pride of using untainted foods, but it gives them the excuse to not season or prepare meats and sides. Which is a shame, because I just can't agree. If I wanted a bland, organic meal I would go to the meat and farmer's markets, buy what I want, take it home and throw it on the grill without seasoning it. But that's no good now, is it? Please restaurateurs, season your food. Even if it is organic. Meat is still meat. Veggies are still veggies.

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Thank Reggie B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 19, 2013

we had dinner around 8pm and the dining room was almost empty. aside from a dutch couple. i like a bit more of a lively dining room. the food was good... but not the best i had in savannah. although the food throughout the city was pleasantly surprising.

Thank mioposto
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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