To like: innovative and well made dishes, overall yummy food, trendy decor. Needs improvement: we told our waiter we were "complete spice wimps". Mussels came out with a lot of heat--they were uncomfortable for us to eat. Also 5 of the mussels (maybe 20 percent or so) were not open and thus inedible anyway. When this was mentioned to the waiter he offered to bring some tools to help us pry them open. Um, food safety? I always learned that they didn't open because they were dead before being cooked and should not be eaten. That seemed like a lot of waste and made for a small dish.
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