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“Perfect choice for a special evening!”

Olde Pink House Restaurant
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Ranked #22 of 887 Restaurants in Savannah
Certificate of Excellence
Price range: $20 - $25
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Restaurant details
Good for: Local cuisine, Business meetings, Special occasions, Romantic
Dining options: Breakfast, Lunch, Dinner, Late Night, Delivery, Reservations, Takeout
Dining style: Casual Dining
Neighborhood: Downtown
Cross street: Bryan and Congress
Reviewed November 13, 2012 via mobile

We went here on our 1st anniversary, we were seated next to a fireplace, which was a nice touch, and at the end were given a sweet treat to celebrated our day. In between those events we enjoyed wonderful ambiance, fantastic service (Thomas), and delicious food. My wife had the crab stuffed grouper, I had the pork tender loin, I highly recommend both. We were comfortable in nice jeans and collared shirt/nice blouse, but could have been in a suit/dress. It was the perfect place for a special evening.

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1  Thank Srq_Cheese
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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9,574 - 9,578 of 11,968 reviews

Reviewed November 13, 2012

We went here our first night in Savannah based on the restaurant's reputation and the recommendations of close friends. While we had a reservation, we waited a few minutes for a very nice table and were well-taken care of by a number of friendly, attentive servers. As for the food, we tried four items and saw an inconsistency across a number of dishes in terms of taste. For starters, we tried the fried chicken livers and the blackened oysters. These were followed by the signature, scored whole flounder and the fried pork chop. The oysters were OK but the chicken livers were heavy in a coating that had a bit too much residual oil and not enough sauce or acid to balance out the richness of the liver itself. The flounder deserves it's reputation as a standout dish--nicely prepared and extremely tasty. The pork chop, however, was disappointing, a bit overcooked and covered with a bland coating that also retained some of the oil it was cooked in. A side order of fried green tomato was unremarkable--two slices with no sauce of any type. While I suspect that our menu choices influenced our experience, I would expect that everything coming out of the kitchen would be top notch. We'll try again and hopefully walk away with a different impression.

Thank Onthebacknine
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed November 12, 2012

Had a great dinner here The filet was delicious. Make a reservation because the wait could be long It was packed.

Thank leigh r
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed November 12, 2012

Went to the Old Pink House in Savannah last week. It had been about 18 months since last being there. Had a group of friends that had never been there before. We were there on my recomendation. I was sure hoping it would be as great as ever. It was, everyone enjoyed it! I had the crab stuffed black grouper and it was wonderful. There's just too many great choices on the menu. We'll have to revisit soon to try all the other great items!

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Thank Dwayne C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed November 12, 2012

This is one of Savannah's many great restaurants. The history and atmosphere of this restaurant is as good as the food. We had the Flounder and Pecan Chicken. The staff was very attentive and explained each special in great detail. The restaurant is a little pricey for my budget but it's worth it on a special occasion.

Thank MZVikkee
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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