This place is great. Sure, it's very casual, paper plates and quick service. We have visited numerous times as we drive south. It's a place to eat not to dine, people should get over thinking good shrimp and crab are inexpensive. Have a plate of peel-n-eat, a cold beer -toss the shells and trash into the Brut under the table. It's always busy, the servers are pleasant and any menu who has a dessert called "slap yo mama cake" has my vote for fun
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