We've been here 6 times in the last month. The food is great and so is the service. They also have a gluten free crust that tastes yummy!

my wife and I love thin crust pizza. We totally enjoyed making our own pizza.They really put on what ingrediants you want on your pizza and we can't wait to come back to Uncle Maddios real soon. Delicious!

I try to make a stop here everytime I head over to the Southside on some sort of errand. A very "hip" sort of pizza joint with alot of unique quirks that make it rather special compared to most pizza places in town. In house desserts, staffwide greetings, sparkling water all differentiate it from the increasingly commercialized Southside area dining options.

The pizza's honestly pretty good (though pizza that isn't is a level of incompetence I've never seen), and I recommend their specialty pizzas. Building your own pizza is an option, but I feel that giving their specialties a try would be a better testament to the restuarant.

Highly recommended by family but was disappointed.
So glad to have gluten free option;however, I had to blot the grease off the cheese with a napkin.
You may say, that's pizza for ya. Nah, don't think so.
The salad was blah and we were incorrectly served another wrong salad.
No return visit here.

Went here last week for the first time. Was sort of disappointed in my friend when he suggested we try a pizza place for lunch. Not another pizza place, I was thinking but boy was I wrong. The pizza was out of this world. Nothing I've ever remotely had before, so different. You can really taste all of the ingredients on your pizza which makes a party for your senses. Will definitely be going back there again!