We don't usually write reviews, but must spread the word about Brasserie 529! Loved our meal tonight: the Duck corn chowder was rich and perfectly prepared. Warm baguettes with truffle butter--try not to get carried away as you will be too full to enjoy the entree. We had the Delmonico steak and duck over collards, both excellent choices, followed by lavender creme brûlée and espresso. Can't wait to return for the skate, which we loved at a little restaurant in Ile St. Louis! Thank you for the best meal we've had all year, on our 38th anniversary!
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