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“Very nice setting for dinner. Many different types of food ranging from cheap hot plates to really good sea food. All...” 4 of 5 bubbles
Review of Woodberry Kitchen

Woodberry Kitchen
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Ranked #13 of 1,999 Restaurants in Baltimore
Certificate of Excellence
Price range: $14 - $36
Cuisines: American
More restaurant details
Restaurant details
Good for: Special occasions, Large groups, Romantic, Local cuisine, Bar scene
Dining options: Late Night, Lunch, Dinner, Brunch, Accepts American Express, Accepts Mastercard, Accepts Visa, Full Bar, Highchairs Available, Outdoor Seating, Parking Available, Private Dining, Reservations, Seating, Serves Alcohol, Valet Parking, Validated Parking, Waitstaff, Wheelchair Accessible
Dining style: Casual Elegant
Cross street: Union Avenue
Transit: We are conveniently located at the Woodberry light rail stop. Just exit the light rail and walk up Clipper Park Road and find us on the right hand side.
Description: Woodberry Kitchen relies on longstanding relationships with the growers of the Chesapeake to provide the ingredients that nourish and delight our guests. At our table, you join us in supporting sustainable agriculture that respects the abundance and traditions of the region while helping to ensure its future. Housed in a renovated 1870s foundry nestled in historic Clipper Mill, Woodberry Kitchen offers a warm, rustic setting featuring an open kitchen and patio seating during the summer season. Owners Spike and Amy Gjerde are committed to providing our guests with exceptional service and fare, earning Woodberry Kitchen recognition by Bon Appetit, The New York Times, and Gourmet. Come join us, whether for a snack along with local wine or beer at the bar; an impromptu supper with friends; or a private celebratory feast in one of our dining rooms.
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“Very nice setting for dinner. Many different types of food ranging from cheap hot plates to really good sea food. All...”
4 of 5 bubbles Reviewed December 31, 2007

Very nice setting for dinner. Many different types of food ranging from cheap hot plates to really good sea food. All produces are fresh and in season. It is great to see a restaurant having a seasonal menu again! Service was very competent when I was there.
Price can range from quite affordable to high depending on the type of food you order there. You can get away with a cheap but good meal, or a more sophisticated but more expensive dinner.

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