Ethel & Ramone's was chosen as the spot for the class dinner for my high school reunion. The group was about 15 on a Saturday night. We had a limited menu because of the size of the group. I chose mini-crab appetizer - which was a delicious crab meat blend in what I think was a purchased pastry shell. The shell was a disappointing complement to the crab, I should have just eaten the crab meat. The main course was a nicely presented and huge portion of crab and andouille sausage gumbo. The presentation included a medley of vegetables that added color and offset some of the heat of the gumbo. There was lots of sausage and less crab meat, but the entree was delicious, It was even good reheated a day later when I finished the meal at home. The service was very good for a large group (large for the size of the restaurant) and friendly. Beer and wine only, disappointing one of our alumnae who was hoping for a cosmo. I would go back here in a second to order the gumbo a second time and to try other dishes.
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