We have been going to Petit Louis for years, and can say it just gets better and better.
Last visit was for our anniversary and we asked for a quiet table away from the more lively part of the restaurant which is just what we got - along with delicious food and helpful obliging service.
The Maitre D. and Sommelier are genuinely charming. We shared an endive salad with mustard dressing, followed by perfectly cooked golden sweetbreads and salmon and lentil entrees.
Our advised wine was perfect for our dishes.
Yes! the noise level can get high, but this does have the feel and ambience of a Parisian Bistro.
If you're a out-of-towner, you might not know that the same team has "Johnny's" just round the corner, and I would choose Petit Louis (hands down) Johnny's still needs some stream-lining which Petit Louis has achieved.
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