This is a tiny, weekend-only restaurant with a limited, constantly changing menu in Fells Point. The cozy storefront serves as a coffee shop/ lunch cafe during the week, and is open Friday and Saturday night for dinner. The offerings change weekly. Food is German and Italian. It is fresh, inventive and delicious! BYOB, no corkage charge. The German owner is so sweet and friendly, and checked on us several times despite a full house.Food is fresh and tasty, not heavy. Dessert is not to be missed!!!! (OK the dessert does have a lot of cream). But soooo good!!!
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