We pop into this restaurant occasionally to dine at the bar. They have done some remodeling, which is tasteful. My husband had the mussels, which were delicious. I had the soup de jour, sausage lentil, which was equally delicious. Our server was in attentive and had to be reminded to bring bread, my husband's second beer. He did not bring us salt and pepper. They were not all this busy so no excuse.