My wife and I with another couple drove into town from the beach to try this new restaurant for dinner. You have to bring your own wine, but that works out great with the $5 corkage fee. All of the appetizers were great but the appetizer described as Indian "street food" was incredible.
I had the mung bean entree which was meatless, spicy and outstanding. The restaurant is not vegetarian The appetizer and entree combination was about $20. Our group pretty much covered the entire menu and everything was outstanding I would cross the ditch again for this restaurant and recommend it to anyone.
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