My wife and I enjoy Middle Eastern food, which we have enjoyed often traveling abroad and in our former home, New York. She even makes her own tabouleh. We discovered this wonderful place on TripAdvisor, and boy, are we glad we did! I've been home but twenty minutes from our first visit and feel compelled to let other readers know what a delightful-and delicious experience this was. Unpretentious, but, oh, so welcoming and friendly and fresh! We had two beers each. I sampled both the chicken kabob and the kofta kabob (this is one of my favorites) and loved them both-wonderful seasoning. Served with a tasty basmati rice and small but satisfying Mediterranean salad. We couldn't resist the "two for $2.95" baklava squares, which were wonderfully tasty and moist. We'll be back soon for dinner or for lunch-soon!
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