dinner for two June 30, 2014. Sat outside and the weather was perfect. Service was also great. I had Mexican Prawns in a curry sauce - apparently one of the Chef's specialties. It was amazing. The prawns were perfectly cooked and the curry delicious but not heavy and the noodle cakes added a nice crunchy piece to it. my wife had the lamb shank and also really enjoyed that. we highly recommend Bridges, especially the patio when the weather is nice.
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