What can I say this is a cooking institute so the food should be great, right? We stopped in for a light lunch which you order at the counter and then go to a table; they will bring the food and drinks to you. We even bought pastry for the next day breakfast. The food was great and the service good. I had the Roast Beef Sandwich; on our house-made ciabatta with slow cooked caramelized onions, Emmentaler cheese & horseradish cream, with pickled summer vegetables on the side. $9.95 My spouse had the Truffled Grilled Cheese Sandwich; Grilled Sourdough Bread, Sprout Creek Farms Eden Cheese, Black Truffle Spread, Crispy Speck Ham, served with Kale Chips and a Lemon aioli. $11.95 Free parking is available, just follow the signs to the restaurants after entering the campus grounds.