Monday afternoon, 30 minutes before lunch hour closes out. Two diners who have spent half a day at the Gettysburg battlefield step into the coolness of the Cafe Saint-Amand. A window seat, a cool glass of water and two nearly perfect salads. Ahh, sweet renewal. If the duck salad is available, don't think twice about ordering. Ditto the salad Nicoise. You'll be surprised at the generous portions and reasonable prices. And happy to not be eating a meal on a bun.
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