I went to Vintage with three friends. The menu is small, but that was not an issue. Two ordered a special home made pasta with mushrooms. We started with calamari as an app. The calamari had decent flavor, but a bit salty. The entree was a disaster. There was little flavor to the pasta dish, and the finish was harshly bitter. There was no balance of flavor nor was it aided by salt or pepper. The two others had a hamburger that was okay and shortribs that were overcooked but at least had some decent flavor. All four of us confirmed the pasta was terrible! When the waitress came to check on the dinner, we told her about the pasta, but she turned her back and walked away. It was more palatable when I took some of my friend's shortrib and included it with the pasta. The waitress made no effort to correct the situation. With wine and tip, my meal was about $50. Philadelphia has excellent restaurants. Sadly, I can say this is the worst restaurant experience I've had in Philadelphia in many years. I eat out regularly. The atmosphere was pleasant. The wine was good. Don't go for the food!!