We arrived late one night during the week and we were the last table seated. The staff was very professional and did not rush us at all despite the fact we were the last in the restaurant. The food was excellent I had their version of a caprese which came with a huge piece of delicious mozzarella easily shared by two. The calimari was also very good. My partner had the whole bronzino encased in salt which they filleted at the table. It was fun to watch the server fillet the fish and he did an excellent job. The fish was very good and is served with a very nice sauce. I also had a very good pasta dish. I would definitely return. There is outside seating but we sat inside which was very nice.