In the heart of Philly and a very good deli choice. We each had a home-made soup, one cabbage and one split pea, that were excellent. We split a Doris' Reuben, a combo of corned beef and pastrami with swiss cheese on grilled rye; reminiscent of New York (minus the cheese). There is a salad-like bar that included different pickles, cole slaw, potato salad, macaroni salad, cucumbers, green tomatoes, etc.that came with the sandwiches. Our egg creams brought back memories of our childhood.
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