I went there with my gf for dinner, Saturday night at 10. As the restaurant is a BYOB, we got a really good Cabernet Sauvignon and we shared a first, a second, a main course and a dessert. Their menu changes often so you could find more than what's on their webpage. We got fish for the first course, it was fresh, cooked on the grill so it had a smoky flavor, which I liked and I didn't, but everything changed when we got the second dish: rabbit. I cannot describe precisely what the dish had because I was blown away by the taste.
And the main course, the wild boar, oh my... So tender and well spiced and tasty that I literally devoured it.
The dessert was a monthly special pumpkin pie and it was really good too.
Service is very friendly and professional, so we had a fantastic dinner experience. I totally recommend this restaurant!
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