There wasn't anything NOT to love. The food was nicely presented and delicious. Escargot and melt-in-your mouth gnocchi appetizers followed by perfectly cooked skate and duck great entrees. We skipped dessert, but even the coffee was terrific. The restaurant is long and very narrow, and we were seated on second floor which had uninteresting decor/lighting, yet between service, company and food, didn't notice after first impression. Also, with full restaurant, the noise level did not interfere with conversation, always a big plus.
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