We walked around Reading Terminal Market for a while before my boyfriend insisted on Dinic's. I wasn't very thrilled because the line was long and I knew I liked more condiments on a sandwich. Nevertheless, we waited in line (which was handled very well by the way --you order while waiting and it's ready by the time you get to the register to pay), then we found a table where we could sit down and eat. He got the Pulled Pork with Provolone & Broccoli Rob, I got the Roast Beef w/ provolone. Now, they had pepperoncini peppers and [I believe] horseradish sauce on the counter. But it was waaaay too crowded to get to these condiments. I was wonderfully surprised when we started eating --my sandwich was amazing, even without the condiments, the juices well make up for it. I preferred my sandwich over his and would have liked pepperoncini on it. But over all, it was the highlight of our trip to RTM!