A friend and I dined at Petra's and were quite impressed. We had the halibut entree and it was simply devine! It was cooked to perfection, moist, tender. The presentation was unique, fresh greens used for decoration piled on top of mashed poatoes. Portion size was just right. If you want salad and desert you have to pay extra. Coffee was great. Desert was tasty, not too sweet, just right. Wine was expensive, and really small portioned. Service was attentive and friendly. The restaurant is expensive, but you get what you pay for, and our meal was worth it. This was definitely a wonderful treat!