Outstanding dining experience from Hector and his excellent staff. Very small dining room (@ 8 tables in main room, more on porch) so reservations highly recommended. Nice selection of starters, salads, and entrees. Steaks are terrific and especially enjoyed porcini mushroom sauce. Roasted vegetables and potatoes are delicious. I hope to return soon and try some of the lamb, duck, and pasta dishes which smelled and looked great passing by. Save room for sharing a slice of Zack's signature dessert, a chocolate cake/pie with caramel sauce.
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