Monday night at the bar at Brophy Bros. Seafood Restaurant in Ventura, fit the bill! I had the peel and eat shrimp which was cooked right in front of us at the bar. They were training a new waiter so we learned how to cook the shrimp and shuck the clams and oysters. My hubby loved the baked garlic clams and enjoyed the oysters rockefeller. It was a very affordable dinner with the half off of drinks and appetizers. It's located in the Ventura Harbor and has a wonderful view. We will definitely be back.
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