My husband and I made reservations on the same day with no issues. We had our choice of seating and had a very at tentative waiter. My husband ordered the duck and noodles while I ordered the linguini and added some shrimp to it for extra. My husband wasn't too fond of the noodles but came to like the taste. The duck was superb with a nice crispy layer of skin. The linguine was to die for. Very rich, creamy, and it did not need the shrimp added to it. It was perfect without it. For dessert we ordered the white chocolate ricotta creme brûlée. Probably the best creme brûlée I've ever had. The flavor wasn't like the lighter flavor I am used to in my homemade version. It was very rich and flavorful and the topping seemed to be made of a darker sugar. Just excellent. The pricing is typical of a boutique restaurant and fit the quality of the food we ate. Service was excellent as well. Wish I could give it a 4 and 1/2 star rating but 5 stars to me means the best meal of my life. We will definitely be returning as their menu changes frequently.
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