Hostess wanted to seat us right next to where the band was setting up. I demurred, she said they wouldn't play for an hour, not a good sign since I thought it meant we would be hurried through dinner. That wasn't the case. We sat in the back a table for 4.
Appetizers were the empanadas. Very nice, goat cheese and spinach were the best.
I had the pork sampler, which is pretty much a "tower-o'-pork. Glazed bites were good, rib glaze was excellent though the ribs themselves were a little tough, the pulled pork was outstanding. Going back I'd go just for the pulled pork. Dessert was Churros with caramel and chocolate--really outstanding.
Service was great, the waiter was there when we needed him but not at all overbearing. Perfect.
Prices are reasonable. There is outside dining which would be fun, but too long a wait for us.
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