Welcoming & cozy atmosphere of relaxed elegance with brick wall and high gass windows that let in the daylight and give a warm golden glow from the street at night. Staff is attentive while still being relaxed and friendly. The food is bright, fresh and imaginative. Our party of 5 tried a good per centage of the menu offerings and declared all delicious. Special nods to the beet salad with goat cheese and horseradish creme, pan roasted chicken with hazelnut brown butter and halibut with parsnips, brussels, golden beets and cumin cintronette. Everyone pronounced the side of roasted brussel sprouts with pickled apple and sage to-die-for. A "can't miss" choice in the West Village.