This is definitely the best Sushi you can have in New York. The quality of the food is amazing and you can't have a better Toro or e better Uni in town.
The place is tiny, but this gives you the real impression of a small sushi restaurant as you can find in Japan. The service is bullet fast, even too fast, you sometimes have the impression that they want you to eat quickly in order to make place for other guests (which probably is true, seen the small size of this restaurant). It must be said that I saw presliced fish, and sushi made from it. This is not a terrible thing, seen the high quality of the fish, but this is not perfectly correct. It shows that speed of preparation and of service play a role in this restaurant. Anyway you have a wonderful sushi for a reasonable price, not so horrendous as e.g. Sushi of Gari, and better in quality. They only serve Sushi as omakase (so you can't choose, they do it for you), that makes it faster and easier for them but also interesting and exciting for you.
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