On a recommendation from the owner of Veniero's, we ate here for dinner. We ordered an 18 inch pizza thinking we would take some back to the hotel. The pizza was delicious and before we knew it my husband and I had finished the entire thing. The crust was so thin you could just roll it up and eat it NY style. Off the beaten path, but worth your time to get there.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.