Amazing steak... the Wagyu beef is perfectly flavored and practically tender enough to cut with your fork. I tried only the Austrailian filet cut (which I heard is better than the Japanese and American cuts), but it was cooked to perfection. Really great atmosphere, trendy, romantic, good place to bring a date. Tuna Tartare was really good too. However, to really experience the place, expect to pay a pretty penny. The steak flights cost around $150-300. =O
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