We arrived on a Friday night and it was very busy but we got a table for two without a reservation and no waiting. Diners are packed in tightly, and if our neighbours against the wall had finished before us, we would have had to stand to let them out. It was very noisy, and the music was strangely ‘clubby’ but it seemed to suit the hectic beat of the venue. The service was efficient and no nonsense, and the food came quickly, all of which was perfect because we were hungry. From then on, we were extremely happy to be there. It was the best Mexican we’ve had since we arrived in America three weeks ago, and we've been seeking it out in three cities. I also like my mojitos short with lots of lime and mint and that’s the first I’d been served that ticked all the boxes. We said we’d be back, and we were, the very next night.
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