This is my first experience with Dominican food. And I must admit that any I have after this will have a lot to life up to. The chicken, lobster mofongo, plantains, and beans are just to die for!!! This place has a warm family vibe and staff is amazingly fast. If you come on a Sunday around 3 expect a wait. But the staff gets you seated pretty quickly. Trust me it's worth the wait. Yes add this to your list of must eat places in NYC.
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