This is one of my friend's favorites, so when we were in the city the other night, we decided to eat there - it was my first time. I was really happy with some parts of the meal, and really disappointed with others - I guess you just have to know what to order. We shared the salad with the artichokes as an app and that was very nice (they made it with mixed greens instead of radicchio, which was a nice accommodation). The fettuccini alfredo is what they're named for and was very good - if you go, you sort of have to experience it since they claim to be the originator of the dish - they will make it for you as a side dish or an appetizer portion if you want something in addition to that for your meal. However, I had it with a filet mignon which was overcooked and had no flavor (as if they didn't even put salt and pepper on it before grilling). I never add salt to my meals, but had to here. I would probably go back, but would order differently as the pricey proteins aren't worth what they charge. Our waiter was terrific though - attentive without hovering and we had a great table where we could "people watch" from the front windows.