Drawn here by the rather quirky menu - a tasty fusion of American and Ukranian fayre. The cooked breakfast consisted of a variation of sausage, fried egg and hash browns - but at Veselka it's Kiełbasa (Ukrainian sausage), fried eggs and potato pancake. The bread options were great - tasty rye bread and 7 grain brown bread - and the food was complemented by fresh orange juice and a fine mug of coffee. Had time allowed we would have returned to sample the lunch or dinner menu but that will have to wait for another visit.
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