We have been to this restaurant before and have had a good experience but this time it was very mixed. We waited 10 minutes for a wine list and then another 5 before anyone asked us what we wanted to drink. My husband's entre came on a VERY hot plate but the pork was stone cold so he had to send it back. I ordered the home cured salmon and asked what came with it. When it arrived it was covered with onions to which I am alergic and the waiter had failed to mention they were included, so I sent it back.
This was one of the best things that occurred. A nice waiter said that the smoked salmon was very spicy and gave me a small amount to taste. It was too spicy for me. I ordered mixed vegetables that were OK, all fresh and nicely cooked.
The worst was the service. We never seemed to have one waiter. Noone seemed assigned to serve us. We waited for drinks, waited for our order to be taken, waited for extra butter which never came, waited for someone to ask if we wanted coffee and finally gave up. We had to ask twice for the check. When no one came to take the credit card, my husband just went to the bar to pay for it. Except for the one very nice waiter who tried to help, we might as well have been invisible. On the plus side, the prices are incredible reasonable for NYC. Most entres were between $19 and $25.
People at the next table got efficient service and raved about the food. Not us. We probably won't return.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.