We found this restaurant in a guidebook, and had a terrific meal. As a non-vegetarian, sometimes I find vegetarian or vegan restaurants unsatisfying, but this menu was diverse and the dishes we had were full of flavor, texture and variety.
We had to get out fairly quickly to get to a theater performance, and I was impressed that the service was very prompt, and everything came when we would want it: we never felt rushed, and we never felt that we were hanging around waiting.
If I lived in NYC, I feel certain that this would become a "go-to" restaurant for me. I had an elaborate sandwich, and my husband had a seitan based cutlet with gravy, vegetables and some kind of starch underneath. He was thrilled, as so few restaurants make that kind of tasty
comfort food (it was a cold winter weekend) for vegetarians.
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