We finished up at the museum early and wanted to have an early dinner before going to the airport. We ended up here and really enjoyed it. The menu from 4-5pm is limited but was still great. They made a special pasta with Alfredo sauce for my son that w as fantastic. The butter and olive oil paste was great, the fries that came with one meal had an olive oil lemon flavoring that we loved. The butternut squash soup was terrific, too.