My family of four ate very well at Pappardella. We were disappointed that they don't serve pizza during the dinner hour but we each ordered a different pasta and we were each pleased. The pasta was fresh and the sauces were tasty (I loved the mushroom sauce on my pasta). My husband's gnocchi with pesto was probably the favorite.
The antipasto was a real treat and the brocolli rabe was good though a little bland for our taste.
Our server was considerate and professional and our meals arrived more quickly than we would have expected.
Without wine our meal, including tip, was $110.