Superb service. Name suggests pub but decor great gatsby. Plates served by three waiters simultaneously for our three dinners. Sommelier recommended a great white and followed by a glass of the Californian Pinot both excellent choices. I had soft crab as an entree lovely but had better in Queensland, wife the Canadian scollops certainly the best pick, son the terrine. Mains,the muscovany duck sensational with great game flavour, son had the lobster with a brilliant presentation and flavour and the halibut perfectly cooked. A cheese platter accompanied by a Madeira and a peach Melba and desert Riesling suggested by our waiter to perfectly accompany the subtle flavours. Well balanced Loved it. $225 food $200 wines $75 service . Punches above one michellan star.
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