We hadn't been to Aquagrill in years, but a recent visit reminded us what we'd been missing. The service was warm and professional, our meal delectable from creamy Pacific and briny Atlantic oysters to bouillabaisse to warm walnut pie. Offering cocktails in 'Classic' (moderate) or 'Modern' (bathtub size) portions was a refreshing change of pace, and the wine list was superb. We chose to share a number of small plates and one entree, and were never rushed. What a perfect evening!
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