Three chicks from Texas love this place! We took a chance on this restaurant after arriving at our hotel after a very long flight that was diverted to Boston first.
I has the Kobi beef Ravi on brown butter sauce that was beyond awesome! One of my friends had the Chilean Sea Bass which was also awesome - I even had a taste of it and loved it. The third member of our group had a shrimp dish, Shrimp Scampi over cou cous and saffron that was also great!
We weren't thrilled with the dessert which was a ten layer crepe, but then maybe nothing could flow the divine meal we had!
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