Hard to review this place all at once because the bar scene is so different from the rest of the restaurant. The bar is inhabited by mostly 20-something girls mooning over the cocky bartenders. It's a place where the post collegiate get hammered and feel grown-up. If that sounds snarky then visit a couple of times and see for yourself.
The dining rooms in back are warm and comfortable. The food is solid but has it's misses. Our waiter described the Scottish salmon as "the best he's ever had". He should order that in more restaurants because it was far from that. It was skimpy and was not very fresh. The British staples like the meat pies and fish & chips fly out of the kitchen at a rapid pace and it seems like they need a little more attention. In general they seem to be "phoning it in". Needs something.
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