The food and wine are excellent. The lamb shoulder and the chicken confit are amazing! Don't miss them. I have nothing bad to say about any of the food front the nuts to cheese to entrées. Our waiter was knowledgable about the wine list enough to recommend selections and tell us some obscure facts about Viongier.
If you have the option sit in the dining room. We sat at the communal table in the middle of the restaurant, which was quaint, but the constant floe of staff the hang and retrieve coats was distracting.