The food here is delicious, full stop. The flavours are balanced very well and everything is cooked to perfection (except the satay chicken starter which was a bit of a disappointment). The selection has classics and less usual options depending on how adventurous you want to be. The drink selection also can be out of the ordinary with tea flavoured cold milky drinks with tapioca pearls at the bottom if you desire (lovely).
I love Chinese food but since my wife and I became gluten intolerant it's one area of food you're dicing with death with due to both the lack of understanding about gluten and the language barrier. No worries on either count here. The gluten free menu had plentiful options and everyone spoke very good English. There is very low chance of cross-contamination either as they even go as far as serving g/f food on square plates rather than the normal ones.
Went here twice for our evening meal on a 5 day hol and both times we were very happy with our selections and really enjoyed it. The décor is nice and the feel of the place is pleasant. The staff are nice except the person who greeted us both times (who was crabby on each occasion but did remember us the 2nd time as being gf before us having to say).
One word of warning, the food is very rich. After two nights in a row we needed something more bland after. This is not a criticism, just a comment, the food was delightful!