Myself and my girlfriend stumbled into this bar whilst exploring Greenwich Village. As we stepped into the restaurant we where pleased with initial impressions and decided to stay for dinner. The service was good and very friendly, our waitress was very pleasant and food arrived promptly. We both ordered the Hanger steak. At first glance seemed like a very good steak, however the more we ate the saltier it got. We couldn't decide if it was the seasoning on the steak or the fries alongside but it definitely took the shine off the meal. This aside the steaks where cooked beautifully and if you like salty food I would recommend to others, not quite to our pallet.